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Chicken Biscuit Sandwich

Chicken Biscuit Sandwich

Price: $3.69–$3.99 (avg.)
Calories: ~460–490 kcal
  • Ingredients: Buttermilk biscuit, breaded chicken breast filet (pressure-cooked), butter. Optional: honey, jam, or spicy honey.
  • Allergens: Contains wheat & milk; prepared in shared kitchens—check in-store for latest info.
  • Serving: 1 sandwich (breakfast)

Warm, Buttery Breakfast Classic

The Chicken Biscuit Sandwich layers a juicy, seasoned chicken filet inside a fluffy, buttery buttermilk biscuit. It’s simple, comforting, and exactly the kind of morning bite that keeps fans coming back.

Calories & Nutrition: Usually ~460–490 calories, depending on biscuit size and butter. Great protein and that signature buttery crumble.

Price: Typically around $3.69–$3.99 (varies by location, add-ons).

Go Deeper:

Try Other Items: Original Chicken Sandwich | Spicy Chicken Sandwich | Grilled Chicken Club

Find a Chick-fil-A Near You: Use our Chick-fil-A location finder to see breakfast hours.

How to Make Chicken Biscuit at Home

Homemade Chicken Biscuit Sandwich
  • Calories: ~450–520 per sandwich (home version)
  • Allergens: Wheat, milk
  • Estimated Cost: ~$1.80–$2.30 per sandwich (homemade)
1 Mix Biscuit Dough (quick): 2 cups self-rising flour, 1–1¼ cups cold buttermilk, 4 tbsp cold butter (grated). Fold lightly; don’t overwork. Chill 10 minutes.
2 Cut & Bake Biscuits: Pat ¾–1 inch thick, cut rounds. Bake at 220°C / 425°F for 12–15 mins until golden. Brush tops with melted butter.
3 Chicken Filet: Pound to even thickness. Season (salt, pepper, paprika, garlic). Dredge in seasoned flour → egg wash → flour again. Pressure-cook/fry at 170–175°C / 340–350°F until crisp and internal temp 165°F (74°C).
4 Assemble: Split warm biscuit, add hot crispy chicken filet, dab of butter or honey. For heat: spicy honey (honey + pinch cayenne).
Pro Tip: For ultra-flaky biscuits, freeze grated butter 10 minutes before mixing and fold dough once or twice to create layers.

See the full guide: How to make Chicken Biscuit Sandwich at Home

Related recipes: Original Chicken Sandwich | Spicy Chicken Sandwich | All Menu

Chicken Biscuit – FAQ

About ~460–490 calories per sandwich, depending on butter and biscuit size.

It’s a breakfast item; availability ends when breakfast hours end (varies by location).

Honey or spicy honey, a slice of cheese, or a brushed garlic-herb butter for a savory twist.

Separate chicken and biscuit; reheat biscuit 2–3 mins at 180°C / 350°F and chicken 6–8 mins in an air fryer for best texture.

See more Chicken Biscuit FAQs or full Chick-fil-A FAQ page.

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