

When Did the First Chick-fil-A Open? Full History & Facts
When Did the First Chick-fil-A Open? Full History and Facts by a USA Food Blogger
Hello food lovers, welcome back to my blog where I bring you interesting stories and facts about the most popular food brands in the United States. Today, let’s talk about Chick-fil-A, a brand that has become part of American fast-food culture. Have you ever wondered when and where the very first Chick-fil-A opened? I’ve got the full story for you right here.
If you love Chick-fil-A or enjoy food history, don’t forget to like this article, share it with your friends, and leave a comment about your favorite Chick-fil-A meal. Let’s dive in.
When Did the First Chick-fil-A Open?
The first Chick-fil-A opened in 1967. It wasn’t just another restaurant; it was the start of something new in the world of fast food. The first location was inside Greenbriar Mall, located in Atlanta, Georgia, USA.
Founder S. Truett Cathy had already been running his restaurant, the Dwarf Grill (later renamed the Dwarf House), for over two decades. After perfecting his signature chicken sandwich recipe, he launched Chick-fil-A, focused entirely on quality, quick-service meals.
Where Was the First Chick-fil-A Located?
The first Chick-fil-A was located at:
Greenbriar Mall,
Atlanta, Georgia, USA
At the time, setting up a fast-food restaurant inside a shopping mall was considered a new and smart idea. It allowed Chick-fil-A to tap into the growing number of shoppers looking for convenient, tasty meals.
How Chick-fil-A Became Different from Day One
S. Truett Cathy wanted Chick-fil-A to be known for more than just food. His vision included:
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High-quality, freshly made meals
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Excellent customer service
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Clean, welcoming restaurants
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Strong community values
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Closing on Sundays, giving employees a day for rest or worship
The star of the menu was the now-famous Original Chicken Sandwich, made with a seasoned, pressure-cooked chicken breast, served on a toasted buttered bun with pickles. Simple, yet it changed the fast-food game.
The Dwarf Grill and the Birth of the Chicken Sandwich
Before Chick-fil-A, Cathy opened the Dwarf Grill in Hapeville, Georgia, in 1946. There, he created the recipe for what became the Original Chicken Sandwich. He believed people wanted fast meals without sacrificing quality, and his sandwich became the foundation for the Chick-fil-A brand.
By 1967, the success of his sandwich and his commitment to service led to the opening of the first Chick-fil-A restaurant.
Chick-fil-A’s Growth After the First Location
The first Greenbriar Mall location proved to be a success, and Cathy began expanding Chick-fil-A into other malls across the United States during the 1970s and 1980s. By 1986, the first standalone Chick-fil-A restaurant opened, bringing the brand to even more communities.
Today, Chick-fil-A operates over 3,000 locations across the United States. It has become known for its chicken sandwiches, waffle fries, signature sauces, and commitment to friendly service.
Find Your Nearest Chick-fil-A
Want to experience Chick-fil-A for yourself? Find your nearest location using the Chick-fil-A Restaurant Finder:
Visit the Chick-fil-A Restaurant Finder to explore more locations and discover current offers.
Chick-fil-A Timeline at a Glance
Year | Event |
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1946 | Truett Cathy opens the Dwarf Grill in Georgia |
1964 | Creation of the Original Chicken Sandwich |
1967 | First Chick-fil-A opens at Greenbriar Mall |
1970s | Chick-fil-A expands across malls nationwide |
1986 | First standalone Chick-fil-A restaurant opens |
Today | Over 3,000 locations across the U.S. |
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Opened in 1967
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Located at Greenbriar Mall, Atlanta, Georgia
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Founded by S. Truett Cathy
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Known for the Original Chicken Sandwich
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Famous for closing on Sundays and excellent service
Your Turn
Have you ever visited Chick-fil-A? What’s your favorite meal from the menu? I’d love to hear from you. Please like this article, share it with fellow food lovers, and drop your go-to Chick-fil-A order in the comments below.
Frequently Asked Questions (FAQs)
Where did the first Chick-fil-A open?
The first Chick-fil-A opened at Greenbriar Mall in Atlanta, Georgia, USA.
What year did Chick-fil-A start?
Chick-fil-A officially started in 1967.
Who is the founder of Chick-fil-A?
S. Truett Cathy founded Chick-fil-A after years of running the Dwarf Grill in Georgia.
Why is Chick-fil-A closed on Sundays?
The founder, Truett Cathy, believed employees should have a day for rest, worship, or family time.
How can I find a Chick-fil-A near me?
You can use the Chick-fil-A Restaurant Finder to locate your nearest restaurant.
Final Thoughts
The opening of the first Chick-fil-A in 1967 at Greenbriar Mall marked the beginning of a food brand that now stretches across the country. What started with one simple chicken sandwich has become a fast-food favorite for millions, known for its focus on quality, service, and values.
Thanks for reading. Be sure to like, comment, and share this article with friends. Stay tuned for more food stories from across the USA.